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32 inch conveyor pizza oven
H2640-2
H2640-3
H2640-4
32 inch conveyor pizza oven
H2640-2
H2640-3
H2640-4

Horno transportador apilable de 26 pulgadas

  • Alto rendimiento
  • Para grandes cadenas o fábricas
  • Ancho para pizza de 12" x 2 piezas
  • Apilable doble o triple
  • Piezas de alta calidad
  • Diseño de ventana de visualización para un fácil manejo.
  • Aplicable a pizzas, pasteles, mariscos, sándwiches, bagels, comidas étnicas y más.

Presupuesto:

 

Configuración de la hora 2-30 minutos (ajustable)
Área de calefacción W26″*L40″(W660mm*1028mm)
Fuerza 19,2 kW
Consumo de electricidad por hora 11,5-12,5 kW/h
Máximo Temperatura 300°C
Tamaño general  2035*1287*649mm
Área del horno 2,62 m²
Voltaje 220V/380V
Corriente eléctrica 29.5A
Peso 410 kg
Adecuado para Cadena de pizzerías, fábrica de pizzas, planta de horneado
Solicitud Pizza, pizza congelada, base de pizza precocinada, hamburguesa, tacos, cecina de cerdo, verduras deshidratadas.

 

Aplicaciones:

 

hot air jet impingement technology
La tecnología de inyección de aire a presión inyecta aire caliente a alta presión sobre la superficie de la pizza, lo que retiene eficazmente la humedad en los alimentos.
Description
El tiempo y la temperatura de horneado están controlados por ordenador, no se necesita un chef experimentado y garantizan platos estables.
Conveyor oven surface
Excelente efecto aislante que mantiene la superficie a baja temperatura, lo que mejora la habitabilidad y la seguridad en el lugar de trabajo.
304 stainless steel chain mesh
Construcción robusta, garantía de calidad en acero inoxidable en la parte frontal, laterales, parte superior e interior.
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How Commercial Conveyor Pizza Ovens Reduce Labor Costs Staffing, Throughput and ROI

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28/ agosto

Bakers Rock Invites You | 2026 HOTELEX Shenzhen, Full-Scale Layout, Together Exploring the New Wave of the Food & Beverage Industry!

  HOTELEX SHENZHEN 2026, the Shenzhen International Hotel & Catering Expo, will grandly open from October 13 to 15, 2026, at the Shenzhen Convention and Exhibition Center. As the flagship event of HOTELEX in South China, it connects with the procurement window of the Canton Fair and empowers the exhibition’s evolution through four core themes: “Expanding Foreign Trade, Smart Supply Chain Procurement, Breaking Retail Boundaries, and Trendsetting Launches.” Covering an area of 160,000 square meters, the expo will bring together over 2,000 high-quality exhibitors across ten sectors including coffee, tea, and catering equipment. More than 20 professional events, themed forums, and popular marketplaces will be held concurrently, attracting over 120,000 professional buyers from around the world. It serves as a one-stop professional trade platform covering the entire hotel and catering industry chain. H2028 high-temperature chain conveyor oven makes a grand comeback, making a powerful debut At this exhibition, Bakers Rock the official sponsor of the pizza competition for oven equipment, will make a surprise debut with its new high-temperature chain conveyor oven H2028 at booth 14F36. The H2028 will also be showcased simultaneously at the 2026 Shanghai International Pizza Master Championship—South China Regional Competition. With its 400°C high-temperature performance, stable continuous production capability, and kiln-quality craftsmanship from chain oven technology, the H2028 offers a standardized equipment solution for pizza and light meal categories. We welcome you to visit our booth and the competition site to experience firsthand how the equipment performs in professional contest and high-volume service environments. Diverse product offerings unlock new ways to enjoy light dining trends The exhibition will feature hands-on demonstrations of a wide variety of dishes, including classic high-temperature pizzas as well as trending items such as Italian focaccia and popular social media sandwiches. A single machine enables the production of multiple food categories, showcasing its comprehensive capabilities in precise temperature control, even heating, and efficient output through real-time preparation. We welcome you to taste, exchange ideas, and explore endless possibilities for menu expansion. Meanwhile, the South China Regional Competition of the International Pizza Championship has kicked off. Meanwhile, the 15th Shanghai International Pizza Master Competition – South China Regional Finals will take place from October 13 to 15, co-hosted alongside HOTELEX Shenzhen. As the sole official technical partner of the competition, Bakers Rock & Pronal Pizza Centre ensures professional organization and execution, supporting top pizza chefs from around the world in showcasing their skills on the same stage. We warmly welcome you to visit the venue and experience the excitement of this elite competition up close. After the event, feel free to stop by our booth at 14F36 for further communication. We warmly invite all foodservice professionals, distributors, and industry partners to visit our booth 14F36 at the Shenzhen Convention and Exhibition Center from October 13th to 15th. Bakers Rock looks forward to meeting you in person—taste delicious on-site cuisine, enjoy live events and networking, and explore new opportunities for culinary innovation and international trade expansion in the Greater Bay Area together!
Más información
exhibition invitation

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How to Reduce Commercial Conveyor Pizza Oven Downtime: Maintenance, Spare Parts & Service Planning

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