If you run a bakery or a restaurant bakery, a commercial electric digital control single deck oven is essential for preparing scrumptious bakery bread, pastries and other freshly baked goods. The double ovens are perfect for baking several large batches and types of dough at the same time. What makes them different is their even heat, which is essential for ideal and uniform cooking. Commercial Electric Deck ovens – Bakers Rock As a brand Bakers rock is proud to present our range of commercial electric deck oven which suits all your baking needs, whether you are a just a small local bakery or a huge restaurant.
Our "Bakers Rock" deck ovens are great for baking breads, rolls and cookies an much, much more! They’re built to handle the rigorous demands of commercial kitchens, so that everything from bread to cookies will emerge perfectly. And that precise temperature control is why chefs and bakers can rely on their recipes being perfect, batch after batch. And that’s what I love about these cakes, let alone the fact that you can bake up loads of them to perfection all at once.
The design of “Bakers Rock” deck ovens is of the highest quality, built with resilience to take on the daily grind in a working kitchen. This sturdy construction means the oven will not only continue to function for many years, but will to be dependable day after day. This known reliability is important for businesses that rely upon their oven to provide consistently baked goods for their clientele.
Among the most impressive qualities of “Bakers Rock” deck ovens is its economical design. These ovens deliver energy-smart use of electricity, so the operating costs are low. This is crucial for busy kitchens where the oven is in use all day. As restaurants and bakeries will be able to save on energy, their costs will decrease.
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"Rocking Bakers Rock" commercial electrik ovens through the different quantity of electrodes can be individually combined to give the flexibility of the baking process. Whether you’re working to cook several kinds of bread at once, or need different temperatures for pastries and pies, these ovens have you covered. The ability to adjust each deck is individually offers more control and better outcome.
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