When searching for a big gas pizza oven, you want one that can take the heat and process delicious pizzas in record time. Bakers Rock has a number of premium commercial gas pizza ovens that are right for any pizzeria or food provider seeking an upgrade in quality. It’s not that these ovens are simply big in size; they’ve also been built to perform well and last a long time, so they are a smart investment for any business. No matter if you are opening your own pizzeria or simply want to replace some of your equipment with the best, Bakers Pride can offer you an oven that will surely satisfy all your needs.
At Bakers Rock, our commitment is to provide the finest commercial gas pizza ovens. These ovens are constructed with busy pizzerias and restaurants in mind. Our ovens put quality and performance right at your fingertips, so you can cook the perfect pizza every time! Quicker cooking times and more even heat distribution means less waiting time for your customers and a more productive kitchen for you.
Operating a pizzeria can be expensive, particularly when it comes to your energy consumption. Which is why we built Bakers Rock's Big Gas Pizza Ovens to be cost efficient. On top of savings by way of not overcooking items in the oven, these ovens also require less gas to operate than older models, resulting in reduced gas bills for your business. And because they have an efficient design that shortens cooking times, they save on energy as a bonus. It’s a win-win for both your wallet and the environment.
Commercial kitchen equipment needs to be durable. Bakers Rock big gas pizza ovens are designed to endure a busy kitchen environment. Constructed of the best quality materials, these grills are built to last and can withstand the hottest temperatures for the best results. The high-heated up to 900ºF enables you to cook your pizzas in as little as 60 seconds, which please keep in mind it also depends on which dough and recipe to use.
Our Combi Rotary oven is providing you with a perfect choiceLow and high speed drum 1.5 inch insulation with an airflow system for an even bake.
If you want high performance for your kitchen, Bakers Rock’s commercial gas pizza ovens are the way to go! These high capacity ovens mean that not one but several pizzas can be cooked at the same time, meaning you can serve even more customers. It also has an extremely fast recovery time, owners say, so it's ready to bake again in virtually no time, and your kitchen can keep humming along during busy times.
SHANGHAI QIANGAN FOODSERVICE EQUIPMENT CO., LTD is an experienced commercial pizza oven manufacturer was established in shanghai large gas pizza oven in 2001. With over 24 years of experience and top quality makes us an expert in pizza industrial. Qiangan Pizza Ovens are a popular choice for China's top restaurant chains due to their user-friendly features as well as energy efficiency and adaptable design. We have a strong technical foundation and state-of-the-art equipment, extensive catering service experience and complete after-sales service Pizza ovens are welcomed by all and have been rewarded with constant applause from across the world.
The company is accredited with large gas pizza oven and 9001, CE, TUV and other certifications. The company also holds more than 10 utility model certifications. Our factory was deemed to be an "high technological enterprise in the province of Jiangsu Province". The purpose of our company is to offer the top Conveyor Pizza ovens with our trusted partners, and to exceed our customers' expectations. We have a dependable support team that is specifically geared towards our customers to provide quality after-sales services. We can resolve your issue within 24 hours with just a simple phone call.
BAKERS ROCK is a brand of the QiangAn group that caters to the international market All ovens are made to cook various foods like pizzas, snacks, steaks, seafood, large gas pizza oven bagels, bagels, rice baked and noodles, desserts and other ethnic dishes. We offer the complete conveyor pizza oven for large and medium pizzerias, chain restaurants for the restaurant industry and institutional food services.
The impingement oven uses high-velocity streams of air that direct directly to the surface of food items. This fast and targeted heat transfer leads to rapid and even cooking, large gas pizza oven baking times compared to traditional convection ovens. The impingement design allows precise control of temperature and airflow which results in increased energy efficiency. Impingement ovens are energy efficient because they require less energy. The combination of uniform and rapid heating, energy-efficiency and flexibility makes the Impingement Conveyor Oven an increasingly popular choice in the food industry for commercial use. It boosts productivity, reduces operating costs, while consistently producing high-quality baked items.
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