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stone deck conveyor oven

A stone deck conveyor oven is a unique oven that is relatively rare to spot, but it is used by some pizzerias and bakeries. It’s equipped with a belt that moves foods through a hot zone for even cooking. The DOME OVEN stone deck provides an even, always ideal cooking surface, and great tasting pizza and other foods are easy to remove with the front entry design. ‘Bakers Rock’ is one such company to manufacture these & they take good care that their ovens are of top quality and work really well.

Economical Stone Deck Conveyor Oven Ideal for Broiling, Melting, Baking, Grilling, and Browning Ideal for Subs, Aged Steaks, Chicken, and More 14" Wide x 38" Long Conveyor Belt Chain Technology Produces Even bake Results Made in the USA!

Premium Quality Stone Conveyor Oven for Commercial Use

Bakers Rock: stone deck conveyor ovens that are effiecient and reliable for the wholesale trade. These ovens are built to do a lot of cooking, say if you own a busy restaurant or bakery. They’re less energy- and time-sucking than traditional gas and electric stoves but still are able to cook food quickly and evenly. That means businesses can cook plenty of food without consuming tons of power.

Why choose Bakers Rock stone deck conveyor oven?

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