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ELECTRIC IMPINGEMENT OVEN

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20 inch countertop conveyor oven

Product General Information:

Place of Origin:Shanghai
Brand Name:Bakers rock
Model Number:H2024
Certification:CE, ISO9001

Description:

Principle:

Bakers Rock H-Series electric model conveyor ovens, is composed of one or more stack-able baking chambers and an optional stand. During baking, the product is placed on the stainless steel 304 conveyor belt and passes through two flows of hot air : impingement technology , the best system for heat distribution in the whole baking chamber for perfect baking of pizza, pastry, seafood, sandwiches, bagels, ethnic foods and more. Management of needed power is automatic according to the load.

Competitive Advantage:

H2024

Specifications:

Setting Time2-20min(adjustable)
Heating AreaW20"*L24"(W50.8cm*61cm)
Power10.1KW
Electricity consumption per hour4.5-5.5 kw/h
Max Temperature300°C
Overall size1165*1049*477mm
Area of Oven1.22㎡
Voltage380V/220V/110V
Electric current15A/63A
Weight140KG
Suitable forPizzerias ,Western Restaurant ,Cafe
ApplicationPizza ,Burger,Seafood, Chicken Wings,Vegetable,Baked Rice,Baked Noodle,Steak,Dessert ,Sandwich...
  • dessert
  • light meal
  • meat
  • Pizza
  • sea food
  • skewers
  • snacks
  • vegetables


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