At Bakers Rock, we pride ourselves on supplying quality commercial kitchen equipment like our premium belt ovens. Our belt ovens are excellent for baking bread and pastries, with perfect products every time. Each of our products are constructed to perform a perfect bake regardless of the kitchen in which it’s housed - be going above and beyond for peaks operating, or being simple and effective. Featuring options to customize the oven for your production needs – you can maximize productivity and improve your baking operation with our dependable belt ovens. Our belt ovens are powered by cutting-edge technology, guaranteeing consistent results so you can concentrate on making the best treats for your customers. Find out how our belt ovens can make your baking even better!
For baking bread and pastries, consistency is crucial. Every time you rely on our belt ovens from Bakers Rock. Even heating, together with an accurate temperature control, will give you the confidence to get delicious results for your baked goods: crusty on the outside and soft inside. Our belt ovens are suited to whatever you need, whether baking breads, croissants or pastry. Bye-bye to inconsistent baking and scorched edges – our belt ovens will take your baking game to the pro level!
As a busy kitchen or bakery, you need efficiency. Our high quality belt ovens are designed to enhance the efficiency and effectiveness of your baking operation. Using a continuous belt system, you can bake many products at once, cutting baking time and boosting production. The belt ovens are state of the art resulting in even baking throughout, you can be confident that each batch will compete with the last. nnInvest in a Bakers Rock belt oven and see the difference - your bakes will be faster, sleeker and more efficient than ever.
All kitchens are not created equal, so we're happy to accommodate special baking needs. So, we offer that in our custom belted ovens that will fit YOUR specific production requirements. With belt widths and oven length to fit your space and capacity requirements, everything is customizable on these production units. Whether you require a small oven for artisan baking or a larger model to cope with the demands of a busy high-street pizza chain, we have an equally perfect solution for you. Bring efficiency and productivity to your baking process with a custom belt oven by Bakers Rock.
Bakery Equipment Reliability is important in a busy kitchen, especially when you rely on equipment to bake. Our belt ovens are constructed with only the finest materials that withstand the test of time and precision engineering for long-lasting performance. You can count on our belt ovens to provide the same uniform product from day to day, so you’re able to give 100% productivity, dividing that repeatable success over multiple items your baking operation maybe making. With little upkeep and expert after sales service from Bakers Rock, you can rely on your belt oven to always be prepared for a baking revolution!
SHANGHAI QIANGAN EQUIPMENT CO. LTD. is an experienced maker of commercial pizza ovens. It was founded in Shanghai China in 2001. 24 years attention and outstanding quality makes us an expert in belt oven. The combination of an innovative design constant baking, energy efficiency and user-friendly features has created the Qiangan Pizza oven a favorite choice among China's leading restaurants. Our pizza ovens have been recognized for their top-of-the-line equipment, catering experience, and after-sales support.
The company is accredited with lS0 and belt oven, CE, TUV and other certifications. The company also holds more than 10 utility model certificates. Our factory is designated as a high-tech establishment within the province of Jiangsu Province. Our goal is to provide the most efficient Conveyor Pizza Ovens products through trusted partners and in order to exceed customer expectations. Our support team is committed to providing excellent after-sales assistance to our customers. just a phone call, we will solve your problem within 24 hours.
BAKERS ROCK is a company that is owned by QiangAn Group, was designed for the overseas market. The ovens are able for cooking pizzas, snacks, and various other meals like steaks, bagels, rice, noodles, desserts, ethnic food, etc. We provide complete, belt oven Pizza ovens solutions to large and medium-sized pizza chains, small pizzeria, restaurant industry, and institutional food service.
The impingement-oven uses high-velocity jets of air which are directed directly at the surface of food items. This rapid and precise heat transfer enables fast and even cook, thus reducing baking times compared to belt oven. Impingement technology allows precise control of temperature and airflow which leads to greater energy efficiency. The concentrated air jets minimize wasted energy, which makes impingement ovens more economical to operate. What's more, impingement conveyor ovens typically have smaller footprints compared with traditional ovens for baking, which makes them ideal for production and commercial kitchens facilities that have small space. The combination of fast uniform heating, energy-efficiency, and versatility make the Impingement Conveyor Oven a popular option in the commercial food sector. It improves productivity and decreases operating expenses, while constantly producing high-quality baked items.
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