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| Setting Time | 1.5-20 min(adjustable) |
| Power Consumption | 5.5-8.6 kw/h |
| Max Temperature | 400°C |
| Heating Areal(W*L) | 20″(480 mm)*28″(710 mm) |
| Overall size | 1540*980*480 mm |
| Overall(With Extension Tray) | 1700*980*480 mm |
| Max Intel Height | 82 mm |
| Floor Space | 1.67 m² |
| Voltage | 380 V ±10% |
| Electric current | 23.5 A |
| Power | 15.5 kw |
| N.W. | 150 kg |
| Suitable for | Middle & large Pizzaria, Western Restaurant |
| Applied to | Pizza, Snack, Steak, Cheese baked rice/noddles, Dessert |
| TYPE | VOLTAGE | PHASE | FREQUENCY | RATED HEAT INPUT | AMPERAGE | SUPPLY | BREAKERS | |||
| L1 | L2 | L3 | N | |||||||
| H2028 | 220 | 3 | 50/60 Hz | 15413 | 40.7 | 40.7 | 40.7 | – | 3 pole 4 wire (3L+ G) |
As per local code |
| 380 | 3 | 50/60 Hz | 15413 | 23.5 | 23.5 | 23.5 | 1.4 | 4 pole 5 wire (3L+N+ G) |
As per local code | |
