Staying on top of the fast paced, high volume demands of a commercial kitchen requires some pretty powerful equipment. That’s when Bakers Rock enters with our double high-efficiency DOME OVEN. It’s a high-quality, durable construction work hose that can stand up to any weather in all 4 seasons. Whether you need a rapidly cooked pizza with crispy edges and a fully cooked topping, or a slow-baked pie with caramelized onions, the electric double deck oven delivers.
Our electric double pizza oven is the ideal solution for busy commercial kitchens hoping to increase output and simplify their pizza prep. Featuring two decks this oven gives you the ability to cook multiple pizzas at once bringing increased production and shorter waiting times for hungry customers. The high-performance oven will cook a perfect pizza in 2 minutes. Whether you do part-time, full-time or sometime-making of pizzas, whether at home or running a high-maintenance pizzeria, our electric double pizza oven is the perfect equipment to have!

At Bakers Rock we realise that when its comes to commercial kitchenware the key factors are strength and durability. That’s why we’ve built our double electric pizza oven to last through reliable stainless steel construction that can squeeze into even the tightest of kitchen spaces. Quality materials and workmanship have gone into the construction of this oven - it's not only made from durable steel, but also houses many features that ensure lasting comfort to suit your needs. Make no mistake, you won't be disappointed if you decide to invest in a Bakers Rock electric double pizza oven and your investment will pay off in the long-term with an awesome looking, efficient cooking solution that delivers day-after-day.

Our double electric pizza oven is notable for being able to provide uniform and regular cooking so that every single pizza cooked in the oven tastes great. Whether you want a crisp crust or a bubbling cheese topping, our oven has the powerful calcination function to get it right. Goodbye to pizzas cooked in patches on a stone with cold spots, and hello to beautiful delicious home-cooked pies that get you compliments time after time from friends and family! A Bakers Rock electric double pizza oven is a bake away from the perfect pizza.

In a bustling commercial kitchen, time matters. That's why our electric double pizza oven, is designed with easy to clean and maintain aspects. Removable parts and easy clean - keep your oven clean with minimal effort, Removable parts make the oven easy to clean. If you're in the restaurants or food service industry, time is often an allusive concept and this easy-to-clean design will save you tons of it while also ensuring that your oven clean-up will be a breeze when it's taken care of for the day. With Bakers Rock, cleaning your double electric pizza oven has never been simpler.
BAKERS ROCK, which is a brand operated by QiangAn Group, is specifically electric double pizza oven for the international market. All ovens are able for cooking pizzas, snacks, and various other foods such as bagels, steaks noodles, desserts, ethnic cuisine and more. We provide complete professional conveyor Pizza ovens solutions to large and small pizza chains as well as small pizzerias, restaurant industry, and institutional food service.
SHANGHAI QIANGAN FOODSERVICE EQUIPMENT CO., LTD is an experienced commercial pizza oven producer was established in shanghai China in 2001. We are now experts in the field of pizza with our 24 years of dedication and superior quality. electric double pizza oven are a popular choice for China's top restaurants due to their combination of easy-to-use features as well as energy efficiency and flexible design. With our high-tech strength and state-of-the-art equipment, extensive catering service experience and complete after sales service system, our pizza ovens are warmly welcomed and have been rewarded with constant recognition of people from all over the world.
The company has been accredited by lS09001 CE and TUV as well as TUV It also has more than 10 appearance certificates for utility models Our factory was designated as an "high technological enterprise within the province of electric double pizza oven" Our company's mission is to provide the most efficient Conveyor Pizza Ovens services by partnering with the best partners and to meet or exceed the expectations of our customers We have a highly skilled service team specifically designed for our customers to provide quality after-sales services We'll resolve your problem within 24 hours of one phone call
The impingement-oven uses high-velocity jets of air which are directed directly at the surface of food items. This rapid and precise heat transfer enables fast and even cook, thus reducing baking times compared to electric double pizza oven. Impingement technology allows precise control of temperature and airflow which leads to greater energy efficiency. The concentrated air jets minimize wasted energy, which makes impingement ovens more economical to operate. What's more, impingement conveyor ovens typically have smaller footprints compared with traditional ovens for baking, which makes them ideal for production and commercial kitchens facilities that have small space. The combination of fast uniform heating, energy-efficiency, and versatility make the Impingement Conveyor Oven a popular option in the commercial food sector. It improves productivity and decreases operating expenses, while constantly producing high-quality baked items.