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| Setting Temp | 0-450℃ |
| Power Consumption | 2.5-4 kW/hr |
| Baking Area | 740*1110 (mm) |
| Overall Size | 1102*1650*1780 (mm) |
| N.W. | 600 kg |
| Rated Voltage | 380 V |
| Rated Electric Current | 17 A |
| Rated Power | 11.5 kW |
| Suitable for | Pizzeria,Western restaurant |
| TYPE | VOLTAGE | PHASE | Hertz | RATED HEAT INPUT | AMPERAGE | SUPPLY | BREAKERS | |||
| L1 | L2 | L3 | N | |||||||
| P-6 | 380V | 3 | 50/60 Hz | 11.5kW | 14.9 | 17.4 | 17.4 | 1.4 | 4 pole 5 wire (3L+N+ G) |
As per local code |
Catalog
