Many people from all over the world love eating pizza because of its deliciousness and wide appeal. Those of you who love pizza know how important it is to have a great pizza oven in your kitchen. For pizza enthusiasts who want to prepare delicious and consistent pizzas at home the professional pizza oven is perfect.
Especially, the Professional Series Pizza Oven is ideal for those looking to up their pizza game. Constructed with sound body materials, this oven remains a durable and offers dependable usage for long years. Another benefit is the sleek design which will fit beautifully in any kitchen. The best thing about it is, this oven is super user-friendly; you can say goodbye to your old kitchen ovens and start with the conventional way of baking pizzas in no time plus helping you make delicious tasty mouth-watering pizza for unlimited times.
Sometimes making the perfect pizza can be hard, but with the Professional Series Pizza Oven you will no longer have that issue. This incredible oven can reach all the way from 150 to a whopping 500 degrees Fahrenheit temperature; That simply means you can grill your pizza to perfection, representing: a lovely crispy crusted pie with in between multy cheese that everybody desires. In fact, this professional pizza maker even has a timer built into it so you can set the time and ensure your pizza is cooked perfectly every single time without burning.
The Bakers Rock Professional Series Pizza Oven will even make a fun addition to your kitchen. The best professional pizza oven provides a 13-inch-wide cooking surface, which is large enough to bake pizzas up to 12 inches in diameter. But it’s not just for pizza! On top of that, you can make summer dishes other than pizzas such as bread or chicken and this baby is also ideal for roasting veggies. It is also very easy to clean the oven afterwards, so you do not have to worry about making a big mess in your kitchen.
The Professional Series Pizza Oven allows you to Rediscover your inner pizza chef. Plus it has its on pizza stone for even cooking, because let's face it nothing else makes the food cooked inside feel as good. You can also build your own pizzas and choose all the toppings, making for a unique pizza variation that everyone is sure to love.
SHANGHAI QIANGAN FOODSERVICE CO., LTD is an experienced commercial pizza oven manufacturer was established in Professional series pizza oven China in 2001. 24 years attention and outstanding quality makes us an expert in pizza industry. Qiangan Pizza Ovens are a popular choice for China's top restaurant chains due to their combination of easy-to-use features as well as energy efficiency and versatile design. With our high-tech strength and modern equipment, as well as our extensive catering services and an extensive after-sales support Pizza ovens from Qiangan are greeted with warm welcomes and have earned the constant recognition of people from all over the world.
Professional series pizza oven is one of the brands of the QiangAn group of companies for the overseas market The ovens are built to cook a various of products like pizza, snacks, steaks, sandwiches, seafood, bagels, baked rice and noodle, desserts and ethnic food items, etc. We provide a complete conveyor system for professional use. pizza ovens solutions for large and small pizza chains small pizzerias, restaurant industry, and institutional food service.
The company is accredited with lS0 and Professional series pizza oven, CE, TUV and other certifications. The company also holds more than 10 utility model certificates. Our factory is designated as a high-tech establishment within the province of Jiangsu Province. Our goal is to provide the most efficient Conveyor Pizza Ovens products through trusted partners and in order to exceed customer expectations. Our support team is committed to providing excellent after-sales assistance to our customers. just a phone call, we will solve your problem within 24 hours.
The impingement oven is a series of high-velocity air jets that impact directly onto the outside of the Professional series pizza oven. This rapid and targeted heat transfer leads to rapid and even cook, thus reducing baking times by a factor of ten when compared with traditional convection ovens. The impingement design allows precise control of temperature and airflow and results in greater energy efficiency. The air jets are concentrated, which reduce wasted energy, making impingement ovens cheaper to operate. What's more impingement conveyor ovens tend to are smaller in size compared to traditional baking ovens, making them ideal for production and commercial kitchens facilities with small space. Impingement conveyor oven's combination of rapid, uniform heating, energy efficiency and flexibility make it a top option for the commercial food industry to increase productivity, reducing operating costs and consistently providing high-quality baked products.
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