If your restaurant or food service establishment specializes in pizza, it’s important to have the appropriate type of oven for the dishes you are preparing. And one thing you must have is this excellent double deck countertop pizza oven. Bakers Rock has an incredibly high quality product that can really change the way you bake pizzas. This gas deck oven is not only sexy, it is also guaranteed to provide you with years of DRAMA free performance, 24 hours a day!
Bakers Rock has made a countertop pizza oven that can claim being the best “double-deck” – not only electric pizza oven on the market. It is an ideal pizza oven for commercial use where a quick, consistent delicious result is a must. It has two large decks, so you can cook two pizzas at a time and double your yield. This comes in extra handy during restaurant rush hours, when orders are coming in fast and furious.
The Bakers Rock double deck oven is incredibly fast and in a busy kitchen environment, seconds matter. It gets up to temperature fast and bakes pizzas evenly, so every pizza is just right. This kind of speed is telling for high volume dining, where wait times can make-or-break a meal. Being able to roll out so many drool-worthy pizzas at a speed that doesn’t slow down service, and keeps the guests satisfied.
Durable: The Bakers Rock double deck oven is also durable. Constructed of high-quality stainless steel, it not only has a professional, pristine appearance, it can stand the wear and tear of a busy kitchen. This unit is constructed from high-quality stainless steel and is designed to provide you with years of usage thanks to its rust and corrosion resistant nature!
Another great advantage of the bakers rock oven is its versatility. It offers temperature settings and timer controls to further tailor the cooking to the type of pizza or other items being cooked. Whether you want a scorched crust or a slow, deep-dish pizza, this oven can do either of those.
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